Additional highlights of the August issue include an interview with MaXhosa founder Laduma Ngxokolo, a first look at Michelin-star chef Jan Hendrick van der Westhuizen’s return to the South Africa food scene, a hotel in Rome designed by Tristan du Plessis of Studio A as well as kitchen updates.
"The African design landscape has exploded over the past few years, and we’ve seen incredible talents emerging that have not only joined the global conversation but set the agenda," says acting editor-in-chief Piet Smedy.
"Condé Nast House & Garden has always championed these luminaries and their work, so it makes sense that, as the creative industry grows and evolves, so do we. Today, we’re more than a print platform — we’re an omni-platform, experience-driven brand that speaks directly to the way we are all living right now," adds Smedy.
The August issue of Condé Nast House & Garden South Africa is currently on the shelves and available for digital download on Zinio.
For more information, visit www.houseandgarden.co.za. You can also follow Condé Nast House & Garden on Facebook, Twitter or on Instagram.