The recipe has remained unchanged from the beginning, nearly 100 years ago.

Flavoursome and refreshing, sunny and vivacious, Aperol has a unique taste, which is “deliciously Italian and totally international”. It’s also one of the lightest alcoholic drinks in the world, making it particularly popular among a younger crowd, as well as people who embrace active, healthy living and women.

In Italy, Aperol is frequently enjoyed during ‘the aperitif hour,’ when friends have pre-dinner drinks and a few snacks immediately after work. On these occasions, the Aperol Spritz is the drink of choice and the recipe is as easy as 3-2-1. Take a balloon glass or tumbler, add ice and half a slice of fresh orange. Pour in three parts dry sparkling wine (prosecco), two parts Aperol and a dash of soda.

At the 2010 and 2012 San Francisco World Spirits Competition, Aperol received the highest award of double-gold medals. It’s also the official sponsor of Moto GP, the grand prix of motorcycle racing.

Packaged in a beautiful bottle of clear Italian glass, the recommended selling price is R130.